Book a table in our exclusive gourmet restaurant for Valentine’s Day.
Kitchen welcome with champagne glass
Salt cod fried in soft panko and green bath
Foie gras, duck breast, apple vanilla and mango chutney
Ravioli with stracchino cheese, cream of peas and smoked duck stripes
Veal cheek with shallot puree and black truffle
Sable with hazelnuts, raspberries and stracciatella ice cream
Info and reservations +39 0122 750918
For couples who want to continue the evening with many services offered by our hotel, there is a 25% discount on the rate for a double room.